Flavors of the colorful vegetables of a farmer's market all in one mix.
Just for you...Country Club Chicken Salad Recipe
1 Wind & Willow Cheeseball & Appetizer Mix
1 cup Mayo
2 Celery stalks- sliced or diced
1/2 cup Chopped walnuts
30 Red or green grapes-halved
1 Roasted chicken (shredded or cubed)
Combine Wind & Willow Cheeseball Mix (topping used later) with 1 cup mayo and set aside. Place shredded or cubed chicken in a mixing bowl. Fold in mayo mixture, celery, walnuts, grapes, and 1/2 of the topping. Sprinkle remaining topping over chicken salad to garnish. Refrigerate until ready to serve. Serve on croissants or bread of your choice.
- For a healthier version. Substitute the mayo with Greek yogurt!
- Serve on small toast points or dinner rolls for a quick appetizer.